When the weather is warm and the sun is shining, the last thing we want to do is spend hours cooped up in a stuffy kitchen. Sarah Copeland, author ofEvery Day Is Saturdayand our newest Chef in Residence, has come to the rescue with five effortless, elevated recipes that are ready in less than an hour. Best of all, they’re fantastic for spring and summer entertaining—preferably on the back patio with a glass of wine. Dinner at our place tonight?
PureWow’s Chef in Residence program invites food influencers and tastemakers from all over the world to create new recipes in our New York City test kitchen.
