The 12 Best Cooking Channels on YouTube for Beginners, Pros and Everyone in Between

Of the endless food influencers and cooking videos that have graced our feeds over the years, there are only a handful that continually (1) teach us something, (2) make us feel good and (3) inspire us to get our hands dirtyandactually cook (even on a Monday night). In fact, they’re too good not to share with you. Presenting the 12 best cooking channels on YouTube, no matter your skill level.

Most uplifting

If you use TikTok, odds are this vegan cook has graced your feed with her creative plant-based recipes, humor and positive vibes. She makesvegan foodlook and sound appetizing—even to meat-eating skeptics. Some of our favorite recipes are her“hot dogs” with pecan chili,chocolate-banana cinnamon toastand her mind-blowingcarrot bacontutorial (seriously, you need to watch it). But we also love Tab’s videos for their soundlife adviceand encouragement. Treat yourself to a周一无肉日”sometime soon, ‘cause that’s your business.

Best for learning a new cuisine

You lovebulgogi,kimchi,galbiand everything in between. But have you ever tried making them yourself? Maangchi, referred to as “YouTube’s Korean Julia Child” byThe New York Times, is here to guide you. She makes both traditional and modified Korean recipes feel accessible and totally within reach. We’ll definitely be making hervegetable pancakesandpotato dumpling soupthrough the winter (and her popularcinnamon rolls…). And if you never stopped dreaming about the “ram-don” fromParasite(akajjapaguri with steak), she’s got a video for that too. Be still our horror movie-loving hearts. P.S., she’s super charming, wears the cutest outfits and makes you feel like you’re talking to an old friend.

最好的自然(纳)爱好者

Sure, you’ve cooked your fair share of burgers and dogs in the woods while camping. But have you ever cookedspaghetti carbonaraover an open fire? How aboutpizza? Or awhole chicken? Alex Almazan has. He uses old-school equipment, an roaring flame and the biggestchef’s knifeyou’ve ever seen (you canbuy your ownonline…just sayin’) to make his dishes, which are a 50/50 cross between food porn and ASMR. Hearaged steakcrackling in a tiny portable skillet,churrosfrying in the yard andchicken roastingover an open river on a—wait for it—homemade watermillmade of tree branches and shells.

Best for bakers who are ready for a challenge

When Disney Eatslaunched in 2018, we had no idea how much time we’d end up spending drooling overFrozen latte artand狮子王的便当盒two years later in quarantine. Scan the video library with your kids until they spot one of their favorite characters. Then tackle the recipe together—with their enthusiasm and your baking chops, you can’t go wrong. Some of the recipes are aspirational and require a skilled hand in the decorating department, but we’re willing to take our chances, especially onThe Nightmare Before Christmas doughnutsandMonsters, Inc. macarons. If you’re not a baker, try your hand at one of the savory recipes instead, likeUp pasta balloons, Winnie the Pooh’shoney-roasted carrotsor the Swedish Chef’smeatball pies. And before you ask, yes, it’s totally acceptable to turn your 30th birthday into anAlice in Wonderland tea party.

Best for beginners (and pop culture buffs)

There’s something for everyone on this channel. Hosted byself-taught chefAndrew Rea, “Binging with Babish” is dedicated to recreating iconic foods from beloved movies and TV shows, likePollos Hermanos chickenfromBreaking Bad,Paunch BurgerfromParks and Recreationor even SpongeBob’sbad breath sundae(yup, peanut plant and all). Videos labeled Basics with Babish will teach you how to make essential dishes that everyone should have a recipe for in their back pocket (thinkmashed potatoes,mac and cheeseand all thepie). He also has a ton of ideas for all thoseThanksgiving leftoversthat’ll be taking over your fridge in the near future.

Favorite farm-to-table cook

Sorry, but your local cantina doesn’t even come close to Doña Ángela. This Michoacána grows her own produce, raises her own animals and makes everything from scratch (yup, tortillas too, of course) on her Mexican ranch. She uses rustic equipment and ingredients, measures with her eyes and hands and shows the rest of the world a thing or two about dishes likepozole de elote,caldo de resandchiles rellenos. Oh, and we’d give anything to taste herenchiladas verdes. If you’re Latinx, her videos will make you warm and fuzzy thinking about your own abuelita. If you aren’t, don’t fret: She’s been quoted saying she’severyone’s abuelita.

Best for families

This British chef and restauranteur has a whole slew of cookbooks and TV shows under his belt. But we’re most grateful for his simple, gorgeous dishes that everyone at our table can get behind. The educational recipes feature pre-shredded veggies, multipurpose marinades and other shortcuts and ingredients that make them a breeze to whip up.British Bolognese,seven-way scrambled eggsandsimple lamb steware all on our list. If your kids like to cook, direct them to Buddy Oliver’s recipes, made by Jamie’s son especially for budding Inas and Emerils. Thinkeasy meatballs,mini pizzasandBBQ burgers.

Most educational

It’s no surprise this PBS show has been around for nearly 20 years. America’s Test Kitchen is a household name, thanks to its expert recipes (Brussels sprout gratin, anyone?) and super scientific product tests (if you’ve ever wondered whichtoastermakes the best toast or whichplastic wrapis the best you can buy…you’ve come to the right place). Our minds were blown by theirflaky biscuit recipe(hint: freeze your butter!) and we’ll definitely be making food-processorcoffee cake with pecan-cinnamon streuselforThanksgiving.

Most heartwarming

There’s something almost folkloric about homegrown Southern cuisine. But the mother-and-son team behind “Sunday Cooking with Mom and Me” is ready to share the secrets to its magic. The no-frills videos fall right in line with their no-frills recipes: We’re talking succulentcrab cakes, Southern peach cobbler andsmoked ribs, but with recipes easy enough to memorize. Their most popular video will teach you how to cook acrab boil in a bag, complete with shrimp, corn and potatoes. Just a warning: One video alone might make you want to hop in the car and drive straight to your mom’s house for a hug and homemade cookies.

Best for lazy cooks

OK, full disclosure: We have a pretty massive crush on Tway. She’s beautiful, fashionable, funny and her food looks *ridiculous*. The Vietnamese influencer makes authentic recipes likebánh cuôn,bò lúc lacandfish sauce chicken wings, but also experiments with fusion dishes likeinstant ramen spring rolls. So, we definitely don’t meansheis a lazy cook; we’re just saying her vids have a lot to offer, even if you secretly have no intention of cooking any of the recipes you watch. On that note, Tway also uploads a *ton* of mukbang videos (aka the South Korea-born trend of a cooking show host eating a lot of food on camera), where she tries everything fromsushitotacostoVietnamese snails. Also, if you likefast food reviewsand want to know if that newCheez-It pizzais worth the hype, she’s your girl.

Best for basics and hacks

Tendersushi rice. Homemadetomato sauce. The perfectgrilled steak. These are staples that every home cook wants in their arsenal—and Stephen Cusato can help. If you’re aiming to bring out the best in seemingly mundane dishes or ingredients, these videos can give you the tools to do just that. Learn to turn stale bread into freshbreadcrumbs, or how to makefettuccine alfredowith only three ingredients. Want to make flawlesspico de galloon Taco Tuesday? It’s all about your knife skills. And the bestcorn on the cobreally comes down to buying the right produce. Heck, he can even teach you how tobuild your own vegetable garden.